Rebecca Guenard is a genuine maths and science nerd with a PhD in chemistry to prove it. She served a tour in academia before finding fulfillment as a science writer. Now she flits from covering one fascinating chemistry topic to the next. She is currently exploring health and beauty chemistry. She has written for The Chemical Heritage Foundation, Kid’s Discover, and Scientific American.
Work published elsewhere
Why this latest "health" trend could actually make you sick
On the practice of consuming activated charcoal.
The popular diet that ignores some basic biology facts
Debunking the idea that you can affect the body's pH with food.
Growing hair in a dish
Harvesting follicles to test new hair treatments.